October 13-15, 2014

Monday,
October 13

Tossed Green Salad
Sliced Fruit Platter

Beef Ravioli
Squid Ink Spaghetti with Shrimp
Fettuccine
Alfredo, Maranara, Pesto Sauce
Acorn Squash

Oreo Cheese Cake

Tuesday,
October 14

Tossed Green Salad
Sliced Fruit Platter

Grilled Tri Tip
Fingerling Potatoes
Asparagus Polonaise

German Chocolate Cake

Wednesday,
October 15

Tossed Green Salad
Sliced Fruit Platter

Macadamia Nut Crusted Red Snapper with Passion Fruit Beurre Blanc
Rice Pilaf
Chateau Vegetables

Plum Tart